Otama Marere (Paengaroa North A5) Block in Paengaroa near the Bay of Plenty town of Te Puke has gone through a remarkable transition. The land was originally leased to the local golf club on a 60 year lease at two shillings and six pence per acre. When the lease on the 45.01 hectare block expired in the 1980s, Otama Marere took back the land and converted the golf course into an orchard.
Today, the orchard is a thriving diversified block. There is 11.87 hectares of Hayward Green
kiwifruit which produces approximately 527,631 gross kgs per year. There are three blocks
of SunGold G3 with 2.21 hectares in production. In 2018, Otama Marere became one of the
first Maori owned orchards to embrace organic SunGold and converted 3.48 hectares of the
existing SunGold G3 into an organic kiwifruit block. A further development of 3.06 hectares
brings a total of 7.08 hectares to Otama Marere's organic Gold programme. While the
organic is still in development, Otama Marere's SunGold kiwifruit produces approximately
418,435 gross kgs per year and this will rise in future years with the newly established
organic blocks. Otama Marere has been branded a leader in organic SunGold kiwifruit with
companies such as Zespri seeking to bring overseas visitors to the orchard. The conversion
has also been an invaluable source for other Maori growers, with the Trust providing
education and information to fellow growers and the public alike.
From 2018 – 2020, the Trust planted 950 Gem avocados spanning four separate blocks, a
total of 2.1 hectares. A full return is expected on these avocados in year five. Adding to the
diversity of the block, Otama Marere also receives Apiary income and grazing proceeds. The
Trust is also in the proceeds of re-planting their forestry block which was milled in 2018 with
a mix of Manuka and Kauri trees.
Otama Marere employs up to ten whanau owners at any one time, including the Orchard
Manager Homman Tapsell. While these staff are employed on various tasks around the
orchard, Seeka a packhouse and orchard services provider, assists with additional labour
where needed, particularly around fruit picking.
While there are no sacred sites on the property, there is one on neighbouring land and the
Trust is supporting the owners who are conducting investigations into how best to work with
the neighbour on this issue. This is the pa site that was occupied by Rangiiwaho and his
whanau. It provides the origins and significance of the name Otama Marere. At that time, the
wetland around the pa was abundant in tuna and other vegetables, with the land where the
orchard now is located being used for growing watercress, kumara, kamokamo and other
vegetables. In order to acknowledge those who have come before and nourish the whenua,
the Trust has now re-developed a wetland which has seen 7,600 native plants established to
bring this area back to life. Birdlife have been attracted to this feature, along with the
occasional eel.
The Otama Marere Trust has a strong commitment to its shareholders and provides a range
of grants. These include grants to kaumatua, tangihana, cultural and sporting grants,
education grants and a post-graduate scholarship. Owners in Otama Marere also receive
annual dividends and are encouraged to reconnect to the orchard through visits and other
events which are held there.
Otama Marere's golf course to kiwi fruit orchard is undoubtedly one of the most unusual and
successful agricultural conversions in New Zealand's history.
Ahuwhenua Trophy Office 6.3 Level 6, Berl House 108 The Terrace
info@ahuwhenuatrophy.maori.nz